Sparkling Agglo

The shanks of Amorim’s agglomerated corks are individually moulded from steam treated and controlled granules of Amorim’s own grinding operation.

This moulding agglomeration process is the best to assure adequate density and specific weight of each cork. Shanks are tested in process for gas loss resistance.

This is a cost effective cork closure, suitable for sparkling juices or sparkling wines of fast consumption.